Swiss Spinach Dip

• 1 cup mayonnaise
• 1 (2 ounce) envelope cream of spinach soup mix (Knorr)
• 12 cup chopped onion
• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
• 1 cup grated swiss cheese
• 12 cup fresh grated parmesan cheese

1. In a bowl, stir together the all the ingredients.
2. Transfer mixture to a 1-quart casserole dish.
3. Bake in a 350 degree oven for 20-30 minutes.

mayonnaise, cream of spinach soup, onion, swiss cheese, parmesan cheese

Taken from www.food.com/recipe/swiss-spinach-dip-136641 (may not work)