Tradewinds Pie

• 2 graham cracker pie crust
• 6 ounces frozen limeade concentrate, thawed
• 1 (12 ounce) can evaporated milk
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 large mango, peeled, pitted and chunked

1. Mix limeade and milk.
2. Fold in mango & whipped topping.
3. Pour into pie shells and refrigerate till firm.
4. May be frozen.

graham cracker pie crust, limeade, milk, frozen whipped topping, mango

Taken from www.food.com/recipe/tradewinds-pie-217635 (may not work)