Sausage, Pepper And Pasta Recipe

• 2 pound mild Italian sausage, cut in 2-inch lengths
• 2 c. minced onions
• 1 1/2 c. red pepper strips
• 1 1/2 c. green pepper strips
• 1 c. marinara sauce
• 1/4 teaspoon basil
• 1 pound rotilli or possibly other pasta, cooked and liquid removed

1. Put sausage in microwave covered, microwave on high 7 to 9 min.
2. Stir twice, till hard to touch, drain well.
3. Stir in onions and peppers, cover, microwave on high 8 to 10 min till onions and peppers are tender.
4. Stir cook marinara sauce into pasta and add in sausage mix.

italian sausage, onions, red pepper, green pepper, marinara sauce, basil, rotilli

Taken from cookeatshare.com/recipes/sausage-pepper-and-pasta-29382 (may not work)