Cheesy Ham & Tomato Sandwiches
- 1/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
- 2 Tbsp. KRAFT Grated Parmesan Cheese
- 2 Tbsp. fat-free milk
- 1 KRAFT 2% Milk Singles, chopped
- 1 can (4 oz.) mushroom pieces and stems, drained, chopped
- 1/8 tsp. black pepper
- 8 slices whole wheat bread, toasted
- 8 slices OSCAR MAYER Smoked Ham
- 2 large tomatoes, each cut into 8 thin slices
- Cook and stir first 4 ingredients in small saucepan on medium heat 3 to 4 min.
- or until shredded cheese is completely melted and mixture is well blended.
- Stir in mushrooms and pepper.
- Spread cheese mixture onto 4 toast slices.
- Top with ham, tomatoes and remaining toast slices.
milk, parmesan cheese, milk, milk, mushroom, black pepper, whole wheat bread, ham, tomatoes
Taken from www.kraftrecipes.com/recipes/cheesy-ham-tomato-sandwiches-181697.aspx (may not work)