Ham-It-Up Crescent Snacks

• 1 (8 ounce) can crescent rolls
• 3 ounces ham (4 slices, 4-inch x 7-inch, Danola)
• 1 cup cheddar cheese, shredded

1. Heat oven to 375 degrees.
2. Unroll dough into 4 long rectangles; press perforations to seal.
3. Place one ham slice on each rectangle.
4. Sprinkle with cheese.
5. Starting at a short end, roll up each rectangle and press edges to seal.
6. Cut each rectangle into 5 slices, for a total of 20 slices.
7. Place cut side down on cookie sheet.
8. Bake 15 to 20 minutes.

crescent rolls, ham, cheddar cheese

Taken from www.food.com/recipe/ham-it-up-crescent-snacks-383856 (may not work)