Balsamic-Glazed Strawberries over Ice Cream

• 12 large ripe strawberries
• 4 tablespoons balsamic vinegar
• 4 tablespoons packed brown sugar
• About 3 cups super-premium vanilla ice cream

1. Trim strawberries and cut into wedges.
2. In a small heavy saucepan, heat vinegar and brown sugar over moderate heat, stirring, until sugar is dissolved and simmer 1 minute.
3. Remove pan from heat and add strawberries, tossing to coat.
4. Scoop ice cream into 4 bowls and top with warm glazed strawberries.

strawberries, balsamic vinegar, brown sugar, vanilla ice cream

Taken from www.foodnetwork.com/recipes/balsamic-glazed-strawberries-over-ice-cream0.html (may not work)