S'moritos

• 4 large flour tortillas
• 1 cup milk chocolate chips
• 2 cups miniature marshmallows
• Pie filling (any flavor)
• Butterscotch chips
• Peanut butter chips
• White chocolate chips
• Caramel sauce
• Hot fudge
• Candied fruit

1. Heat a grill or build a fire.
2. Place 4 large pieces of aluminum foil on the counter or table.
3. Place 1 flour tortilla on each piece of foil.
4. Scoop chocolate chips and marshmallows into the center of each tortilla.
5. Roll each tortilla like a burrito, capturing all ingredients inside the tortilla.
6. Completely cover the rolled S'morito with aluminum foil.
7. Using long-handled tongs, carefully place each S'morito on the grill or on the campfire coals.
8. Cook for 3 to 5 minutes, depending on the heat intensity of the fire, turning often to ensure even cooking.
9. The S'moritos are done when all ingredients have melted together.

flour tortillas, milk chocolate chips, marshmallows, pie filling, butterscotch chips, peanut butter, white chocolate chips, caramel sauce, candied fruit

Taken from www.foodnetwork.com/recipes/smoritos-recipe.html (may not work)