Raspberry Mold

• 2 (3 ounce) packagesjello raspberry gelatin powder
• 2 cups water, boiling
• 1 (16 ounce) can applesauce
• 1 -2 lb frozen raspberries, thawed and drained
• 1 -2 teaspoon lemon juice

1. Mix water and Jello together.
2. Add applesauce.
3. Let cool.
4. Add your raspberries.
5. Add your lemon juice.
6. Allow to set.

gelatin powder, water, applesauce, frozen raspberries, lemon juice

Taken from www.food.com/recipe/raspberry-mold-224189 (may not work)