Neptune Salad With Watermelon, Shrimp and Strawberry Dressing

• 1 cup fresh strawberries
• 2 tablespoons brown sugar
• 2 tablespoons fresh lime juice
• 1 tablespoon low sodium soy sauce
• 2 teaspoons roasted sesame oil
• 14 teaspoon ground ginger
• 14 teaspoon hot pepper sauce, to taste
• 5 cups fresh watermelon, cut into 1-inch cubes
• 2 cups jicama, cut into 1-inch cubes
• 2 green onions, minced
• 2 cups cherry tomatoes, halved
• 1 lb cooked shrimp, deveined, shells and tails removed
• 12 cup crumbled feta cheese
• 14 cup fresh cilantro or 14 cup mint leaf

1. Combine all of the ingredients for the dressing in a blender jar and puree until smooth.
2. Place the watermelon and jicama in a bowl and pour the dressing over them.
3. Marinate for 1 to 2 hours in the refrigerator.
4. Add the green onions, cherry tomatoes, shrimp, feta cheese and cilantro, and mix well.
5. Chill 20 minutes and serve.

fresh strawberries, brown sugar, lime juice, soy sauce, sesame oil, ground ginger, hot pepper, fresh watermelon, jicama, green onions, cherry tomatoes, shrimp, feta cheese, fresh cilantro

Taken from www.food.com/recipe/neptune-salad-with-watermelon-shrimp-and-strawberry-dressing-318190 (may not work)