Green Bean Chicken Casserole Packets

• 4 boneless skinless chicken breasts
• 10 12 ounces cream of mushroom soup
• 12 teaspoon salt
• 14 teaspoon pepper
• paprika
• 2 cups green beans, cut in thirds
• 4 medium potatoes, diced
• 2 tablespoons butter

1. Use heavy duty aluminum foil; four 8x12 sheets.
2. Center one chicken breast on each sheet of foil.
3. Combine soup, salt and pepper.
4. Spoon soup mixture over chicken; sprinkle with paprika.
5. Top with vegetables; dot with butter.
6. Bring up foil sides; double fold top and ends to seal packet, leaving room for circulation inside.
7. Repeat to make 4 packets.
8. Grill about 30 minutes over medium-high heat, turning about every 10 minutes.

chicken breasts, cream of mushroom soup, salt, pepper, paprika, green beans, potatoes, butter

Taken from www.food.com/recipe/green-bean-chicken-casserole-packets-210552 (may not work)