Bite-Sized Sweet Potato Snacks

• 500 grams Sweet potato
• 30 grams Salted butter
• 70 grams Caster sugar
• 10 grams Condensed milk
• 50 grams Heavy cream
• 1 Egg yolk (medium)
• 1 dash Vanilla oil
• 1 Egg yolk for brushing

1. Steam the sweet potatoes and mash.
2. Add the other ingredients one at a time in order, and mix well.
3. Make bite-sized balls and put into small cupcake cups.
4. Brush with egg yolk.
5. Bake in an oven heated to 200C for 15~20 minutes, until the tops have browned a bit.
6. All wrapped up!

butter, sugar, condensed milk, heavy cream, egg yolk, vanilla oil, egg yolk

Taken from cookpad.com/us/recipes/146286-bite-sized-sweet-potato-snacks (may not work)