Applesauce Brownies Recipe

• 1/3 c. Vegetable Oil
• 1/2 c. Applesauce, unsweetened
• 1/2 c. Cocoa Pwdr -- unsweetened
• 1/4 c. Sugar Or possibly substitute for 1/4 c. sugar
• 1 c. Flour
• 1 tsp Baking Pwdr
• 1/2 tsp Baking Soda
• 2 lrg Large eggs
• 1 tsp Vanilla Extract
• 1/4 c. Nuts -- minced
• 1 tsp Powdered Sugar

1. Preheat oven to 375 degrees F. In a large bowl, combine oil, applesauce and cocoa.
2. Add in sugar/sweetener and stir till dissolved.
3. Add in Large eggs and vanilla.
4. Mix dry ingredients together and stir into the mix.
5. Pour the batter into a greased and floured 9 inch square pan.
6. Sprinkle on nuts.
7. Bake about 20 to 30 min or possibly till top is set but edges are not dry out.
8. Toothpick will come out clean.
9. Cold, & sprinkle with powdered sugar.

vegetable oil, applesauce, cocoa, sugar, flour, baking pwdr, baking soda, eggs, vanilla, sugar

Taken from cookeatshare.com/recipes/applesauce-brownies-68354 (may not work)