Green beans and sour cream

• 28 oz green beans
• 1/4 cup dehydrated onions
• 1/4 tsp salt
• 1/4 tsp ground black pepper
• 1/4 tsp granulated garlic powder
• 3 tbsp sour cream
• 3 tbsp margarine

1. Drain the beans.
2. Melt the margarine In a pan.
3. Add beans, salt , pepper, and onions.
4. Let cook for 7 minutes stirring occasionally.
5. Add sour cream incorporate well, let sit 3 minutes serve.
6. Hope you enjoy!

green beans, onions, salt, ground black pepper, garlic powder, sour cream, margarine

Taken from cookpad.com/us/recipes/348790-green-beans-and-sour-cream (may not work)