Green beans and sour cream
- 28 oz green beans
- 1/4 cup dehydrated onions
- 1/4 tsp salt
- 1/4 tsp ground black pepper
- 1/4 tsp granulated garlic powder
- 3 tbsp sour cream
- 3 tbsp margarine
- Drain the beans.
- Melt the margarine In a pan.
- Add beans, salt , pepper, and onions.
- Let cook for 7 minutes stirring occasionally.
- Add sour cream incorporate well, let sit 3 minutes serve.
- Hope you enjoy!
green beans, onions, salt, ground black pepper, garlic powder, sour cream, margarine
Taken from cookpad.com/us/recipes/348790-green-beans-and-sour-cream (may not work)