Cheddar & Onion Green Bean Casserole

• 2 (14 1/2 ounce) cans French style green beans
• 1 (10 3/4 ounce) can cream of celery soup
• 12 cup sour cream
• 1 cup grated cheddar cheese
• 1 cup French-fried onions

1. Drain green beans and put in 2-quart baking dish.
2. Mix together the sour cream and cream of celery soup; spread mixture over green beans.
3. Sprinkle the Cheddar cheese.
4. on top.
5. Bake at 350F for 30 minutes.
6. Remove from oven and top with French-fried onions.
7. Return to oven and cook for 10 more minutes or until onions have browned.

french style green beans, cream of celery soup, sour cream, cheddar cheese, onions

Taken from www.food.com/recipe/cheddar-onion-green-bean-casserole-261062 (may not work)