Quick Veggie Medley

• 1/2 zucchini; small dice
• 1/2 yellow squash; small dice
• 1/2 any color bell pepper; medium dice
• 1 red onion; medium dice
• 3 serrano pepper; medium dice
• 8 stalks asparagus; trimmed and cut in half
• 1 tbsp garlic powder
• 1 salt and pepper

1. Heat oil in large saute pan.
2. Add veggies.
3. Season.
4. Cook at medium heat until veggies are caramelized and tender.
5. Adjust seasoning.
6. Variations; citrus zest, fresh or dried herbs, sherry, veggie stock, mustard, parika, smoked paprika, saffron, potatoes, tomatoes, other squashes or peppers, applewood seasoning, beans, corn, carrot, broccoli
7. Also try white wine, vodka, caramelized onions, shallots

zucchini, dice, bell pepper, red onion, serrano pepper, stalks, garlic, salt

Taken from cookpad.com/us/recipes/348882-quick-veggie-medley (may not work)