Mom's Bruschetta Meatloaf

• 1 can (14-1/2 oz.) diced tomatoes, undrained King Sooper's 1 lb For $0.99 thru 02/09
• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
• 1 lb. extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 egg
• 2 green onions, finely chopped
• 1/2 cup KRAFT Shredded Italian* Five Cheese Blend

1. Heat oven to 375F.
2. Mix tomatoes and stuffing mix.
3. Reserve half for later use.
4. Add meat and egg to remaining stuffing mixture; mix well.
5. Press onto bottom of 8-inch square baking dish.
6. Combine reserved stuffing mixture and onions; spread over meat mixture.
7. Cover.
8. Bake 45 min.
9. ; top with cheese.
10. Bake, uncovered, 10 min.
11. or until meatloaf is done (160 degrees F).

tomatoes, stove, extralean ground beef king sooper, egg, green onions, italian

Taken from www.kraftrecipes.com/recipes/moms-bruschetta-meatloaf-143422.aspx (may not work)