Sausage-Noodle Bake

• 1 lb hot ground sausage (browned)
• 2 cups macaroni noodles (cooked & drained)
• 10 12 cream of mushroom soup
• 1 cup low-fat milk (or use 2/3C evaporated milk)
• 14 cup onion (chopped)
• 1 cup Velveeta cheese (cubed)
• 1 tablespoon butter (unsalted)

1. Combine all ingredients & pour into a casserole dish.
2. Bake at 350 for 30mins.

hot ground sausage, macaroni noodles, cream of mushroom soup, lowfat milk, onion, velveeta cheese, butter

Taken from www.food.com/recipe/sausage-noodle-bake-465784 (may not work)