Gina's Sausage Bread Recipe

• 2 pies frzn pizza dough
• 1 1/2 pound Italian sweet sausage
• 1 onion, minced

1. Fry Italian sausage, without casing, and onion; drain.
2. Roll out dough into rectangles.
3. Put liquid removed sausage on dough.
4. Sprinkle with mozzarella cheese.
5. Roll up lengthwise and put on lightly greased cookie sheet.
6. Bake at 375 degrees about 50 min or possibly golden.

dough, italian sweet sausage, onion

Taken from cookeatshare.com/recipes/gina-s-sausage-bread-46460 (may not work)