Not Your Typical Lamb Burger

• 8 slices flat bread, folded
• 8 ounces tzatziki
• 1 head Baby Spinach, raw
• 8 ounces feta cheese
• 2 lbs ground lamb
• 1 teaspoon cumin
• 1 teaspoon coriander
• 4 scallions (green onions)
• 2 tomatoes, sliced
• 1 onion, sliced

1. Pat ground lamb, scallions and seasoning into patties.
2. Fry over medium heat.
3. Spread Tsatsiki sauce bottom of half of the flatbread.
4. Sprinkle lightly with Feta cheese.
5. Place Patty on bottom bun.
6. Layer onion, tomato, Feta, Spinach and Tsatsiki sauce.
7. Place on the top and enjoy.

bread, feta cheese, ground lamb, cumin, coriander, scallions, tomatoes, onion

Taken from www.food.com/recipe/not-your-typical-lamb-burger-437778 (may not work)