Peanut Butter Cookies Recipe

• 1 c. unsalted butter, room temp
• 1 c. creamy organic UN-sweetened peanut butter
• 1 c. brown sugar
• 1 c. sugar (I used raw sugar)
• 2 eggs
• 2 1/2 c all purpose flour (I used whole wheat pastry)
• 1/2 tsp finely ground sea salt
• 1 1/2 tsp baking soda
• 1 tsp baking powder

1. Cream together the butter, peanut butter and sugars.
2. Then beat in the eggs.
3. In a separate bowl, sift together the flour, baking soda, salt and baking powder.
4. Stir that into the batter.
5. Mix well and then refrigerate for an hour or so.
6. Roll into 1-inch balls and place on a baking sheet.
7. Flatten each ball with a fork - classic peanut butter cookie pattern.
8. Add carob or organic chocolate chips on top before baking if you like that extra something...
9. Bake at 375A degrees F for about 10-11 minutes or so.
10. Cool on a rack.

unsalted butter, peanut butter, brown sugar, sugar, eggs, flour, ground sea salt, baking soda, baking powder

Taken from cookeatshare.com/recipes/peanut-butter-cookies-523 (may not work)