Ez Cheesy Taco Mac

• 1 lb hamburger
• 1 medium onion, chopped
• 1 garlic clove, chopped
• 1 medium green pepper, chopped
• 1 (1 1/4 ounce) envelope taco seasoning
• 1 (14 1/2 ounce) can diced tomatoes
• 1 (10 3/4 ounce) can cheddar cheese soup
• chili powder (optional)
• cumin seed (optional)
• 4 cups cooked elbow macaroni

1. Brown hamburger, onion, garlic and green pepper in medium (10") skillet; drain off fat.
2. Add tomatoes, taco seasoning and soup; stir well.
3. Serve over elbow mac.

hamburger, onion, garlic, green pepper, taco, tomatoes, cheddar cheese soup, chili powder, cumin, macaroni

Taken from www.food.com/recipe/ez-cheesy-taco-mac-324620 (may not work)