Bake Shop Banana Walnut Bread

• 1-2/3 cups mashed, fully ripe bananas (about 4)
• 1/2 cup Miracle Whip Original Spread
• 1 egg
• 1-1/2 tsp. vanilla
• 1-1/2 cups flour
• 1 cup sugar
• 1/2 cup walnuts, coarsely chopped
• 1/2 cup dried apricots, chopped
• 1 tsp. baking soda

1. Heat oven to 350 degrees F.
2. Beat bananas, Miracle Whip, egg and vanilla in large bowl.
3. Combine remaining ingredients in separate bowl.
4. Add to banana mixture; stir just until moistened.
5. (Batter will be lumpy.)
6. Pour into 9x5-inch loaf pan sprayed with cooking spray.
7. Bake 1 hour or until toothpick inserted in centre comes out clean.
8. Cool in pan 10 min.
9. ; remove to wire rack.
10. Cool completely.

bananas, miracle, egg, vanilla, flour, sugar, walnuts, dried apricots, baking soda

Taken from www.kraftrecipes.com/recipes/bake-shop-banana-walnut-bread-172115.aspx (may not work)