Thai scallops recipe

• 12 fresh scallops, in their half shell
• 3 finely chopped shallots
• 2 tsp Thai seasoning blend
• 1 lemon, grated rind and juice
• 2 finely chopped green chillies
• 2 finely chopped red chillies
• 1 glug olive oil
• 1 pinch salt and pepper

1. Sprinkle all the ingredients over the scallops evenly.
2. Position a grill rack over the coals to heat.
3. Place the scallops in their half shells on the grill and cook for 2-3 minutes.
4. Transfer onto a serving platter and enjoy.

fresh scallops, shallots, blend, lemon, green chillies, red chillies, olive oil, salt

Taken from www.lovefood.com/guide/recipes/47044/thai-scallops-recipe (may not work)