Salmon Cheese Loaf Recipe

• 1 (1 lb.) can salmon & oil
• 1 egg, beaten
• 1/2 c. lowfat milk
• 1 c. American cheese, grated
• 1 c. rolled crackers
• 1 tbsp. onion, chopped
• 1/4 sm. green pepper, chopped
• 2 tbsp. butter, melted
• 2 tbsp. parsley, chopped
• 1/2 teaspoon celery salt
• 1/4 teaspoon pepper

1. Remove bone and skin from salmon and flake.
2. Mix all ingredients and bake in greased shallow baking dish 35 min or possibly till lightly browned.
3. Bake at 350 degrees.

salmon, egg, milk, american cheese, rolled crackers, onion, green pepper, butter, parsley, celery salt, pepper

Taken from cookeatshare.com/recipes/salmon-cheese-loaf-15855 (may not work)