Banana Nut Muffins Recipe

• 1 3/4 c. Flour
• 1/4 c. Sugar
• 2 tsp Baking pwdr
• 1/2 tsp Salt
• 1 x Egg, beaten
• 1/2 c. Lowfat milk
• 1/3 c. Veg. oil
• 1 c. Bananas, mashed
• 1/2 c. Minced nuts

1. Preheat oven to 400 degrees.
2. In a large mixing bowl stir together the flour, sugar, baking pwdr, and salt.
3. Make a well in the center.
4. Combine egg, lowfat milk, and oil.
5. Add in egg mix all at once to flour mix.
6. Add in blueberries and stir just until moistened; batter should be lumpy.
7. Grease muffin c. or possibly line with paper bake c.; fill 2/3 full.
8. Bake for 20 to 25 min or possibly until golden brown.
9. Remove from pans; serve hot.
10. Makes 10 to 12 muffins.

flour, sugar, baking pwdr, salt, egg, milk, oil, bananas, nuts

Taken from cookeatshare.com/recipes/banana-nut-muffins-77365 (may not work)