Absolutely Fabulous Roasted Vegetetables

• 1 red bell pepper
• 1 yellow bell pepper
• 1 green bell pepper
• 1 eggplant
• 2 green courgettes
• 1 large red onion
• 1 garlic clove, crushed (you can use more)
• 12 cup extra virgin olive oil
• 14 cup balsamic vinegar
• 1 teaspoon fresh ground black pepper
• 1 tablespoon dry oregano
• salt

1. Preheat oven to 400F.
2. Chop all vegetables into large pieces.
3. Combine all ingredients and mix well.
4. Place in an oven safe tray, be sure vegetables are evenly coated with oil and vinegar.
5. Roast for 50 minutes, or until veggies start to char.
6. Serve at room temperature for tapas.
7. Or combine with freshly cooked pasta and crumbled feta on top.

red bell pepper, yellow bell pepper, green bell pepper, eggplant, green courgettes, red onion, garlic, extra virgin olive oil, balsamic vinegar, fresh ground black pepper, oregano, salt

Taken from www.food.com/recipe/absolutely-fabulous-roasted-vegetetables-142779 (may not work)