Mmm.....good! Potato Wedges

• 1 lb red potatoes, washed
• 6 -8 slices bacon, browned and cooked and cut (can be turkey bacon)
• 1 cup shredded low-fat cheddar cheese
• 12 cup low-fat sour cream
• 5 chives, sliced

1. Cut each potato in half and then into strips.
2. (so it looks like a potato wedge.
3. ).
4. Place potato wedges in a baking dish and bake.
5. for 1 hour in a 375 degree oven.
6. When potatoes are ready,sprinkle cheese and.
7. bacon on top,bake in oven until cheese is melted.
8. Let cool and top with a dollop on sour cream.
9. on each serving!
10. Serve and enjoy!

red potatoes, bacon, cheddar cheese, lowfat sour cream, chives

Taken from www.food.com/recipe/mmm-good-potato-wedges-258834 (may not work)