Blue Cheese Snacks Recipe

• 1 c. Bisquick baking mix
• 1/4 c. cool water
• 1/4 c. crumbled blue cheese
• 2 tbsp. butter, melted
• 1 tbsp. snipped parsley

1. Heat oven to 450 degrees.
2. Mix baking mix, water and cheese till soft dough forms; beat vigorously 20 strokes.
3. Gently smooth dough into ball on well-floured cloth-covered board.
4. Knead 5 times.
5. Roll 1/2 inch thick.
6. Cut with floured 2 inch cutter.
7. Cut each round into fourths.
8. Place wedges in ungreased square pan, 9 x 9 x 2 inches.
9. Mix butter and parsley; spoon over wedges.
10. Sprinkle with paprika, if you like.
11. Bake till light brown, 10-12 min.
12. 24 appetizers.
13. High Altitude Directions (3500 to 6500 feet) : Heat oven to 475 degrees.

bisquick baking mix, water, blue cheese, butter, parsley

Taken from cookeatshare.com/recipes/blue-cheese-snacks-2956 (may not work)