Hg's Snazzy Southwestern Breakfast Tostada

• 12 cup egg beaters southwestern egg substitute, with yolk
• 1 small high-fiber flour tortilla
• 1 ounce fat-free cheddar cheese, shredded
• 1 tablespoon salsa
• 1 tablespoon nonfat sour cream

1. Bring a small pan sprayed with nonstick spray to medium heat.
2. Pour in Egg Beaters and scramble while you cook.
3. Once cooked, top with cheese, reduce heat and cover.
4. Cook for 1 minute longer to melt the cheese.
5. Meanwhile, toast tortilla until crispy.
6. Top tortilla with cheesy scramble.
7. Finish it off with salsa and sour cream.
8. Enjoy!
9. :-).

egg beaters, flour tortilla, cheddar cheese, salsa, nonfat sour cream

Taken from www.food.com/recipe/hgs-snazzy-southwestern-breakfast-tostada-327214 (may not work)