Coconut Almond Pie

• 4 Eggs
• 6 tbsp Butter, softened
• 1/4 cup Flour
• 1 cup Milk
• 1 cup Almond Milk
• 1 tsp Vanilla
• 1 1/2 cup Flaked Coconut
• 3/4 cup Sugar
• 1 Sliced Almonds

1. Mix all ingredients together except for the Coconut flakes and Almond slices.
2. After ingredients are blended, stir in Coconut flakes.
3. Pour mixture into pie crust.
4. For this pie, I used a pre bought chocolate graham cracker pie crust.
5. Feel free to make your own graham cracker pie crust.
6. Top the pie with the Almond slices.
7. Bake 40-50 minutes 350degrees.
8. Serve and yum!

eggs, butter, flour, milk, almond milk, vanilla, coconut, sugar, almonds

Taken from cookpad.com/us/recipes/366632-coconut-almond-pie (may not work)