PHILLY BBQ Ranch Chicken Dip

• 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
• 1/4 cup KRAFT Original Barbecue Sauce
• 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped
• 2 Tbsp. KRAFT Lite Ranch Dressing
• 1/4 cup chopped red peppers Target 1 pkg For $2.99 thru 02/06
• 2 green onions, sliced

1. Spread Neufchatel onto bottom of microwaveable 9-inch pie plate; top with barbecue sauce and chicken.
2. Microwave on HIGH 2 min.
3. or until heated through; top with remaining ingredients.
4. Serve with crackers and cut-up fresh vegetables.

cheese, barbecue sauce, chicken, dressing, red peppers, green onions

Taken from www.kraftrecipes.com/recipes/philly-bbq-ranch-chicken-dip-148587.aspx (may not work)