Citrus Pumpkin Pie with Grand Marnier Cream

• 2 teaspoons grated lemon peel
• 2 teaspoons grated orange peel
• Perfect Pumpkin Pie
• 1 cup chilled whipping cream
• 1 tablespoon sugar
• 1 tablespoon Grand Marnier
• Garnish: 3 tablespoons chopped candied orange peel.

1. Mix lemon peel and orange peel into Perfect Pumpkin Pie filling.
2. Bake and cool as directed.
3. DO AHEAD Can be made 1 day ahead.
4. Cover and chill.
5. Beat chilled whipping cream, sugar, and Grand Marnier until peaks form.
6. Spread over pie.
7. Garnish with candied orange peel.

pie, chilled whipping cream, sugar, grand marnier, candied orange

Taken from www.epicurious.com/recipes/food/views/citrus-pumpkin-pie-with-grand-marnier-cream-236479 (may not work)