Quick Greek Stew

• 1 lb extra lean ground beef
• 1 (15 ounce) can tomato sauce
• 1 teaspoon cumin
• 12 teaspoon salt
• 12 teaspoon oregano
• 12 teaspoon cinnamon
• 6 ounces fresh Baby Spinach

1. Brown the ground beef and drain.
2. Add tomato sauce and spices.
3. Cover and cook 3 minutes.
4. Add spinaach and cook until spinach wilts.
5. Serve over couscous and garnish with toasted pine nuts.

extra lean ground beef, tomato sauce, cumin, salt, oregano, cinnamon, spinach

Taken from www.food.com/recipe/quick-greek-stew-175617 (may not work)