Lazy Cabbage Rolls

• 1 whole Small Onion, Chopped
• 2 cloves Garlic, Minced
• 1 teaspoon Olive Oil
• 1 pound Ground Beef
• 1 bag (about 14 To 16 Oz. Bag) Coleslaw Salad Mix
• 1- 1/2 cup Cooked White Rice
• 2 cans (10.75 Oz. Can) Tomato Soup
• 1/2 cups Ketchup
• 1 teaspoon Hot Sauce
• 1 teaspoon Salt
• 1/2 teaspoons Pepper

1. In a large pot, saute onion and garlic in the olive oil over medium heat.
2. Once onion/garlic is softened, add the ground beef and fry until browned.
3. Add in the coleslaw mix stir until cabbage is wilted.
4. Add in the rice, soup, ketchup, hot sauce, and stir until combined.
5. Season with salt and pepper.
6. Simmer for 20 minutes.
7. Serve with a fresh, warm piece of bread with butter.

onion, garlic, olive oil, ground beef, salad mix, tomato soup, ketchup, hot sauce, salt, pepper

Taken from tastykitchen.com/recipes/main-courses/lazy-cabbage-rolls-3/ (may not work)