Honey Pecan Sticky Buns Recipe
- 1 (16 ounce.) warm roll mix
- 6 tbsp. sugar, divided
- 1 c. warm water (120-130 degrees)
- 1/2 c. butter, divided
- 1 egg
- 1/3 c. honey
- 1/4 c. brown sugar
- 1 - 1 1/2 c. pecans
- 1 teaspoon cinnamon
- Combine flour mix from package, yeast and 2 Tbsp.
- sugar.
- Mix thoroughly.
- Add in water, 2 Tbsp.
- butter and egg.
- Stir till dough pulls away from bowl.
- Turn out on board (floured) and let rest about 5 min.
- Might need a little more flour.
- Let it rest 5 min more (covered).
- Heat honey, 4 Tbsp.
- butter and brown sugar till melted.
- Spoon into 13"x9" pan.
- Sprinkle on nuts.
warm roll, sugar, warm water, butter, egg, honey, brown sugar, pecans, cinnamon
Taken from cookeatshare.com/recipes/honey-pecan-sticky-buns-42029 (may not work)