Red velvet white chocolate chip cookie

• 1 box red velvet cake mix
• 8 oz cool whip, thawed
• 1 packages white chocolate chips
• 1 egg, beaten
• 1 powdered sugar. enough to coat cookies
• 1 parchment paper lined cookie sheets.

1. Set oven to 350.
2. In a large bowl mix the dry cake mix, egg, and cool whip together.
3. Mix in white chocolate chips.
4. Scoop dough into 1 or 2 teaspoon balls.
5. Roll balls in powdered sugar.
6. Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
7. Bake in oven for 16 minutes.
8. Once done, let cool on wire racks.
9. Makes about 40 cookies.

red velvet cake mix, cool whip, white chocolate chips, egg, powdered sugar, parchment

Taken from cookpad.com/us/recipes/358731-red-velvet-white-chocolate-chip-cookie (may not work)