Crazy Corna's Berry Cobbler

• 1 (16 ounce) can mixed berry pie filling
• 3 34 cups buttermilk pancake mix or 3 34 cups baking mix
• 14 cup butter or 14 cup applesauce
• 1 12 cups cold milk
• 3 cups frozen mixed berries, thawed (optional)

1. Preheat oven to 400F.
2. Combine thawed, frozen mixed berries with pie filling.
3. Place in oven safe baking dish.
4. Combine baking mix with butter (or applesauce for a low fat version).
5. Cut or pinch butter into mix until lumps resemble coarse meal.
6. Drop biscuit mix on top of berries.
7. Bake 20 minutes.

berry pie filling, buttermilk pancake, butter, cold milk, mixed berries

Taken from www.food.com/recipe/crazy-cornas-berry-cobbler-272979 (may not work)