Super Salmon Marinade

• 2 cups soy sauce, 500 ml
• 10 oranges, juice of
• 1 cup sake or 1 cup mirin, 250 ml
• 12 cup real maple syrup, 125 ml
• 2 tablespoons sesame oil, 30 ml
• 1 tablespoon ginger, 15 ml
• 1 tablespoon crushed garlic, 15 ml
• 12 lemon, juice and zest of
• 1 bunch fresh cilantro, chopped 1 bunch
• 1 bunch fresh basil leaf, 1 bunch
• 1 teaspoon dried chili, 5 ml
• 1 teaspoon rice wine vinegar, 5 ml
• 1 teaspoon cumin, 5 ml

1. Combine all ingredients and marinade salmon fillets overnight, or at least 2 hours before grilling.
2. This batch of flavourful marinade should cover 2 large fillets.
3. Adjust portions for smaller quantities of salmon.

soy sauce, oranges, sake, maple syrup, sesame oil, ginger, garlic, lemon, fresh cilantro, fresh basil leaf, dried chili, rice wine vinegar, cumin

Taken from www.food.com/recipe/super-salmon-marinade-286766 (may not work)