Fettuccine Alfredo with sausage and veggies

• 6 -8 cheese turkey or chicken sausage
• 1 lb fettuccine noodles
• 1 cup mixed frozen vegetables, thawed and rinsed
• 1 cup Alfredo sauce
• 1/2 cup chicken stock
• 1 grated parmesan cheese 1/3 cup or to taste
• 1 tbsp olive oil

1. cook fettuccine according to package.
2. Save some pasta water you may need later.
3. heat oil in dutch oven, once hot, add sausage and brown.
4. stir in vegetables, Alfredo sauce and chicken stock, bring to a simmer
5. add cooked pasta to simmering mixture.
6. Taste, add salt and pepper as needed.
7. if this looks dry add some pasta water as needed.
8. Do not add too much.
9. shake cheese on meal as needed.

turkey, noodles, vegetables, alfredo sauce, chicken stock, parmesan cheese, olive oil

Taken from cookpad.com/us/recipes/338190-fettuccine-alfredo-with-sausage-and-veggies (may not work)