Peanut Butter Brownies

• 16 14 ounces white cake mix or 16 14 ounces yellow cake mix
• 13 cup oil
• 2 eggs
• 23 cup chunky peanut butter
• 1 12 tablespoons milk
• 1 cup powdered sugar

1. Preheat oven to 350.
2. Mix together cake mix, oil, and eggs.
3. Mixture should be stiff and all the powder should be mixed into the dough.
4. Stir in peanut butter.
5. Bake 14-16 minutes, until golden brown on top.
6. Mix together powdered sugar and milk.
7. Drizzle powdered-sugar glaze over top while still warm.

white cake, oil, eggs, chunky peanut butter, milk, powdered sugar

Taken from www.food.com/recipe/peanut-butter-brownies-502050 (may not work)