Strawberry Semolina Healthy Nutritious & filling 252 cals

  1. Add milk, water, sugar & salt to a pan.
  2. DO NOT HEAT UP
  3. Add strawberries & jam to a jug and blend.
  4. Slowly add the semolina to the pan stirring continuously & turn heat to medium.
  5. Kelp stirring until it thickens.
  6. About 5 minutes.
  7. When its thickened sort of looks like pancake batter turn heat down a touch and blend in strawberry mix.
  8. Pour into a bowl & put the left strawberry on the top.
  9. It will thicken a little bit more.
  10. Enjoy..

water, cold alpro, strawberries, strawberry, semolina, salt, sugar

Taken from cookpad.com/us/recipes/341401-strawberry-semolina-healthy-nutritious-filling-252-cals (may not work)

Another recipe

Switch theme