Mushroom Lovers' Meatloaves

  1. Preheat oven to 400F.
  2. Mix meat, stuffing mix, 1/4 cup of the gravy, water and eggs.
  3. Shape meat mixture into 4 oval loaves; place, side by side, in shallow foil-lined baking pan.
  4. Top with remaining gravy.
  5. Bake 30 minutes or until centers are no longer pink.

ground beef, stove, mushroom gravy, water, eggs

Taken from www.kraftrecipes.com/recipes/mushroom-lovers-meatloaves-66195.aspx (may not work)

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