Quick Onion Pizza

• 2 slices Bacon
• 2 Tablespoons Onion Relish
• 1 whole Tortilla Wrap
• 1/2 cups Cream
• 1 teaspoon Lime Juice
• 1 Tablespoon Butter
• 1/2 whole Onion
• 1 teaspoon Mixed Herbs

1. Grill bacon rashers until crispy.
2. Spread the onion relish over a tortilla wrap.
3. In a blender, mix cream, lime juice and butter until stiff.
4. Spoon over the onion relish.
5. Cut the onion into thin crescents and lay gently on the cream mixture.
6. Sprinkle with herbs, salt and pepper.
7. Once the bacon is cooked, allow it to cool slightly.
8. Using scissors, snip it over the pizza and move the pizza to the oven.
9. Cook at 180 degrees C (360 degrees F) for about ten minutes, checking on it regularly.
10. Serve.

bacon, onion, tortilla, cream, lime juice, butter, onion, herbs

Taken from tastykitchen.com/recipes/appetizers-and-snacks/quick-onion-pizza/ (may not work)