All Day Crock Pot Delight Recipe

• 2 lb boneless chuck - (to 3 lbs) cut 1" cubes
• 1/2 c. flour
• 1/4 c. butter
• 1 x onion sliced
• 1 tsp salt
• 1/8 tsp pepper
• 1 x garlic clove chopped
• 2 c. beer
• 1/4 c. flour

1. Coat beef cubes with the 1/2 c. flour.
2. Brown in melted butter.
3. Drain off excess fat.
4. In crock pot, combine browned meat with onion, salt, pepper, garlic and beer.
5. Cover and cook on LOW 5 to 7 hrs (all day) till meat is tender.
6. Turn control to HIGH.
7. Dissolve remaining 1/4 c. flour in small amount of water.
8. Stir into meat mix, cook on high 30 to 40 min.
9. Serve with rice and a salad.
10. This recipe yields 4 to 6 servings.

chuck , flour, butter, onion, salt, pepper, garlic, beer, flour

Taken from cookeatshare.com/recipes/all-day-crock-pot-delight-63307 (may not work)