Pistachio Granola

• 23 cup packed brown sugar
• 14 cup apple cider
• 2 cups oats
• 23 cup chopped pistachios
• 23 cup Grape-nuts cereal
• 23 cup sweetened dried cherries or 23 cup dried cranberries
• 12 cup sunflower seeds
• 12 teaspoon ground cinnamon
• 14 teaspoon salt

1. Combine sugar and cider in a large nonstock skillet; cook over medium-high heat 3 minutes or until sugar dissolves, stirring frequently.
2. Stir in oats and remaining ingredients; cook 5 minutes or until granola is lightly browned, stirring frequently.
3. Cool completely.
4. Store in an airtight container up to a week.

brown sugar, apple cider, oats, pistachios, grapenuts, cherries, sunflower seeds, ground cinnamon, salt

Taken from www.food.com/recipe/pistachio-granola-285393 (may not work)