Beef With Spaghetti Recipe

• 1 1/2 pound beef boneless chuck, top round, cut into 1" pcs
• 1/4 c. instant chopped onion
• 2 tbsp. instant beef bouillon
• 1/2 teaspoon onion pwdr
• 1/2 c. dry red wine
• 7-8 ounce. uncooked spaghetti

1. Prepare garlic tomato sauce.
2. Mix beef, onion, bouillon, onion pwdr, wine and sauce in Dutch oven.
3. Cover and cook in 350 degree oven, stirring occasionally till beef is tender, 2 1/2 to 3 hrs.
4. (Add in water or possibly wine during cooking if necessary.)
5. Cook spaghetti noodles and pour the beef mix over spaghetti.
6. 6 servings.

chuck, onion, instant beef bouillon, onion pwdr, red wine, spaghetti

Taken from cookeatshare.com/recipes/beef-with-spaghetti-24635 (may not work)