Barbecue Prawn Rolls

• 1/2 cup tomato sauce
• 2 tablespoons VEGEMITE
• Tabasco sauce, to taste
• 500 g large green banana prawns (approximately 16), peeled and deveined Safeway 1 lb For $8.99 thru 02/09
• 4 ciabatta rolls, split in half and char grilled
• 1 cup prepared coleslaw

1. WHISK together the tomato sauce, VEGEMITE and Tabasco.
2. Set aside half the mixture and marinate the prawns in the remaining mixture for 5-10 minutes.
3. LIFT the prawns from the marinade then discard.
4. Char grill the prawns for 2-3 minutes on each side or until cooked.
5. SPOON the coleslaw onto the rolls then top with the prawns and a drizzle of the remaining sauce.
6. Serve immediately.

tomato sauce, vegemite, tabasco sauce, ciabatta rolls, coleslaw

Taken from www.kraftrecipes.com/recipes/barbecue-prawn-rolls-125103.aspx (may not work)