Snickers Cookies

• 1 cup margarine
• 1 cup creamy peanut butter
• 1 cup sugar
• 1 cup brown sugar
• 2 eggs
• 2 teaspoons vanilla
• 3 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 60 Snickers miniature candy bars (bite-size)
• 1 cup powdered sugar
• 2 tablespoons unsweetened cocoa
• 1 tablespoon milk

1. Preheat oven to 350 degrees F.
2. Cream margarine, peanut butter, sugar and brown sugar.
3. Add eggs and vanilla.
4. Combine dry ingredients and add to peanut butter mixture.
5. Take 1 tablespoon of dough and flatten into round shape in palm of your hand.
6. Place Snickers bar in center and fold dough around it.
7. Roll in palms of your hand to form a smooth ball with the Snickers bar totally covered with the dough.
8. Place on an ungreased cookie sheet.
9. Bake for 10-12 minutes.
10. Remove from cookie sheet and place on a wire rack to cool.
11. Drizzle top of cookies with chocolate glaze.
12. Chocolate Glaze: Mix powdered sugar, unsweetened cocoa and milk.
13. Add additional as needed to thin mixture enough to drizzle from a spoon.

margarine, peanut butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, baking powder, snickers, powdered sugar, unsweetened cocoa, milk

Taken from www.food.com/recipe/snickers-cookies-65545 (may not work)