Healthy Truffles

• 1/2 cup smooth peanut butter
• 1/4 cup cocoa powder
• 1/4 cup honey
• 1/4 cup coconut oil
• 1 teaspoon butter (optional)
• 1 teaspoon vanilla bean paste
• 1/4 cup unsweetened coconut flakes, or more as needed

1. Combine peanut butter, cocoa powder, honey, coconut oil, butter, and vanilla bean paste in a saucepan over low heat; cook, stirring constantly, until melted and smooth, 3 to 5 minutes. Remove saucepan from heat and transfer peanut butter mixture to a bowl.
2. Refrigerate mixture, stirring every 5 minutes, until truffle mixture is firm yet sticky and soft enough to shape, about 15 minutes.
3. Pour coconut flakes into a bowl. Drop truffle mixture, about 1 teaspoon per truffle, into coconut and roll to coat. Refrigerate until firm, about 15 minutes.

smooth peanut butter, cocoa powder, honey, coconut oil, butter, vanilla bean paste, unsweetened coconut flakes

Taken from www.allrecipes.com/recipe/244788/healthy-truffles/ (may not work)