Noodle Bake Florentine

• 12 lb spinach noodles
• 1 garlic clove, minced
• 12 cup onion, chopped
• 1 14 cups cottage cheese
• 34 teaspoon salt
• pepper, to taste
• Tabasco sauce, to taste
• 1 teaspoon Worcestershire sauce
• 1 12 cups sour cream
• 1 12 cups parmesan cheese, grated

1. Cook and drain noodles.
2. Place hot noodles in a Pyrex baking dish or other oven safe casserole.
3. Add garlic and onion then add everything else except the Parmesan cheese and blend well with a fork.
4. Bake at 350 degrees F. for 20 minutes.
5. Sprinkle with Parmesan cheese
6. bake for another 15 minutes.

noodles, garlic, onion, cottage cheese, salt, pepper, tabasco sauce, worcestershire sauce, sour cream, parmesan cheese

Taken from www.food.com/recipe/noodle-bake-florentine-206971 (may not work)